[MR] TONIGHT! 11/16 7 pm Food in Tudor England ONLINE

Isobel of Carnewyth isobelofcarnewyth at gmail.com
Tue Nov 16 06:30:49 PST 2021

Join us for November's Instructor Spotlight TONIGHT! ONLINE Tuesday, 11/16
at 7 pm. Katla Flókadóttir will present a class on Food in Tudor England.

"In preparation for the upcoming Midwinter Revel, Henry VIII’s Holiday
Huzzah, let us learn about what the Tudors would have eaten. Can you think
of a better way to prepare for the delicious feast by none other than
Mistress Lisette la Roux? We will compare and contrast the difference in
food between the rich and the poor, as well as sharing recipes and
resources to help you produce an authentic Tudor meal."

Log in information can be found at the associated Facebook event:
https://fb.me/e/2Gz9fEphk and no advance registration is required. This
course is also eligible for course credit from the University of Atlantia.
Attendees to the class will automatically receive University of Atlantia
credit if your display name for Zoom matches either your SCA or modern
names in our University system.

The zoom link can also be accessed directly here:

Isobel of Carnewyth
External Communications, University of Atlantia

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