[MR] Menu for Side board at Crown Tourney

[Christy Dollymore]

1st course to start the day about 9:30 

Seasonal fruits served before the meal 

Bazmaward, Baghdadi style,  Rolled up sandwiches 

Hintiyyat with milk and sweetened with sugar,  porridge 

Ujja Bayda, an white omelet with nuts 

al-Muba 'Tharat al-Sadhija, a plain scrambles of eggs 

Fruit juices, Coffee and Tea 

 

2nd course at noon 

Barazidhaj,  bread 

Olives 

Puree of Chickpeas 

Puree of Eggplant 

Sals of yoghurt 

Baid Mukhallal,  pickled eggs 

Khiyar wa-Quththa & Quththa,  pickled cucumbers 

Maqlubat al-Shiwa  roasted meat, lamb 

Ghamid,   Shrimp in sumac 

Bazmaward called al-Ma'muni ,  Rolled up sandwiches 

Malih Maqlu Sadhij,   Fried fish 

 

3rd course at 3:00pm 

Barazidhaj,  bread 

Couscous 

Badhinjan Mahshi,  dressed eggplant 

Jazar mahshi,  dressed carrots 

Madfuna stufed eggplants 

Rummaniyya,  Meatball in pomegranate juice 

Barida Arnab,  Rabbit 

Dajaj al-fujl,  Roasted chicken 

 

Sweets at court 

Nougats 

Halwa Mahshuwwa   Stuffed cookies 

Halwa Al 

Muhallabiyya, Pudding 

Lawzinaj   Almond brittle 

Faludhaj / sirtrat / rahat luqum / Loqum 

Nuhud al-Adhra 

 

Dinner at 7:00pm 

Barazidhaj   (bread) 

Zirbaja al-Safrjal and sometimes called Muslihat al-Ma'ida/The syomach fixer, 

Chicken stew with quince 

Adasiyya,  a lentil dish 

Tabahija Kharuf,   Braised Lamb 

 

A verity of beverages will be offered thought out the day.