[MR] Fwd: Night on the Town Feast!

[Orla Carey]

Forwarded by request

---------- Forwarded message ----------
From: Kerri Martinsen <>
Date: Wed, Apr 2, 2008 at 11:25 AM
Subject: Night on the Town Feast!
To: Orla Carey <>


Greetings from the Head Cook of Night on the Town in Lochmere!

I thought I would tempt your palates with my Italian menu for feast
being served on April 12th.  Feast is for only 100 luck diners, so
reserve early & often!  If you have any concerns or questions about
the menu, please email me directly at kerri.martinsen at gmail.com

As a note, I will be preparing some of the dishes Gluten Free as
necessary.  I will have full recipes on site for anyone needing to
check for specific ingredients.

In Service,

Vitha
Lady Hrosvitha von Celle

Note key:  V=Vegeterian, GF=Gluten Free, N=Contains nuts


1st Crendenza/ Insalata
Lemon Syrup water
Elderflower water
Olives

Golden soup (V)



1st kitchen
Stuffed Fish (GF)
Orzo, the Italian way (V)
Dry dish of broccoli with orange dressing (GF, V)



2nd  Kitchen
Salad of roasted carrots (GF, V)

(Beef) Pie in a Pot (GF)
Elderflower & ricotta cheese pie (V, GF option)

Bread

3rd  kitchen
Roast Chicken w/

lemon sauce(V, GF, N) &

pomegranate sauce (V, GF)
Noodles served with butter &  herbs (V)
Green salad (V, GF)

2nd Crendenza
Hand made Cheeses (Parmesan, Fontine, marscapone, Zeigerkase,
mozzerella) (GF, V)
Ciabatta bread
Fruit garnish
Toothpicks in plates with rose water

Finale
Lemon shell bread (GF)

Pizzelle Cookies

Layered Butter Pasta