[MR] A&S Judging Question Part Two

[Kerri Martinsen]

On 10/17/07, egeorges <egeorges at cox.net> wrote:

> Most comment sheets are trying to cram the insights of three different
> judges, including ranking and numeric information, onto a single 8 x 11
> sheet of paper.


And this is why at least for baking/cooking, a new judging sheet was
developed for "cooking specific" competitions.  It is easier to judge
like things against like things, esp when parameters have been set up.

Vitha
former Royal Baker & judge of many baker competions.