[MR] Food safe firewood and dishes

[Roy B. Scherer]

At 10:51 AM 4/6/2006 -0400, Sharon Gordon wrote:
>Some friends and I were trying to figure out which woods are safe to use
>around food and in general safe to burn.  And also which woods were safe to

         I would diffidently add that the stalks of any species of 
Cannabis are well known to burn well, and to be period, and have the 
capacity to facilitate additional appreciation of both food and revel 
-- particularly if leaves and buds are not removed prior to use . . .
         EVOI!
-- YIS,
-- Britton Morgan

end

                 - - Roy B. Scherer
  [8 N. Sheppard Street, Richmond, VA 23221; (804) 355-7612]
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