[MR] FW: 12th Night menu
Master Nikulai Ivanovich
nikulai at atlow.org
Sat Jan 3 10:33:08 PST 2004
Greetings Atlantia!
The note below is from Mistress Clare de Crecy, head cook for Kingdom
Twelfth Night.
Also, I have updated the Kingdom Twelfth Night web page to include the menu
below, the schedule for childrens' activities, Tempore Atlantia details, and
courtesy of Lord Helmut von Rheineck, some maps to the site.
Please forward this information as appropriate.
YIS,
- Nikulai
Dear Nikulai,
Below is a list of the dishes I'm planning to serve at 12th Night. Not all
the dishes will be out at the same time- I will be putting new dishes out as
room is available on the sideboard. I'll be adding more dishes but these are
the ones I'm sure I'll be fixing. The recipe sources are almost all 14th and
15th century. A list of ingredients will be posted at the kitchen door as
well as at the sideboard. Vegetarians should note that the vegetable dishes
will be made without any meat or meat broth, though some do contain dairy
products. Ice and water will be provided.
Please post this on any list you feel appropriate- I am not a member of the
Merry Rose. I am willing to provide food for all the people who make the
effort to attend- there's a Walmart grocery just down the road if more show
up than we plan for.
Thanks, Clare
meat dishes
cormarye (marinated roast pork loin)
sausages
ham
chicken lombard pie (chicken breast w/bacon- some pies will be without
bacon)
chicken endoreed
pies of paris (spiced beef pies)
pommeaux (spiced beef meatballs)
vegetable and fruit dishes
cabbage in pottage
green peas
salat
pears in syrup (pears in sweet spiced wine)
chickpea stew
cheese ravioli
onion tart
barley
pommemoy (spiced applesauce)
sweets
fruit patties (fried fruit and nut pastries)
nut brittle
shortbread
More information about the Atlantia
mailing list