[MR] Sapa for sale...

[ELAINE KOOGLER]

I have a contact who is willing to bottle and sell sapa, to be
delivered at Pennsic.  For those who think I'm selling something truly
weird, this is a wine-type product, collected prior to fermentation.
As it is boiled down a bit, it is much stronger than grape juice or any
other product that you might try.  It is often called for in period
recipes as "must" or "wine lees".  I used it most recently to make the
Red Mustard from Platina.  Worked beautifully!!!

If you are interested, please contact me privately.  The cost will be
$24 per bottle (it goes a long way and keeps very well!!).

Thanks!

Kiri