[MR] Banquet dels Quatre Barres menu

[a5foil]

The menu for this year should include:

Bread and Fresh Cheese
Asparagus with Spices
Fried Fish with Esquabey Sauce
Fennel Confits
Leeks and Bacon
Grilled Sausages with Mustard
Pureed Carrots with Almond Milk
Chicken with Orange Sauce
Quince Paste and Cheese
Fried Spinach
Twice-cooked Kid in Cinnamon Sofrito
Rice Pudding with Honey and Spices
Sekanjabin

Respectfully,
Aelfwynn Gyrthesdohtor
Assistant Kitchen Manager and Chief Bottle Washer